Join Us This Fall
November, 2018
Snuggle up fireside this Fall for Wine & Cheese Happy Hour with plenty of Oysters on the waterfront firepit and grill, “Back Porch” style with butter and garlic, and a variety of hot sauces. Local BBQ pulled pork, cole slaw, macaroni and cheese and beverages. $30.00 per person
Also book a historical oyster tour on the Helen Elizabeth with Captain Trey for the full oyster experience. Oyster tour rates separate – visit Chesapeake Bay Boat Tours for details.
Dates Available:
November 2-4, November 16-18
Please let us know if you’ll attend! – Email: innattabbscreek@gmail.com or call 804-725-5136 to reserve your Saturday Night Oyster Roast & Fireside Dinner.
